| • | A thickening of the epidermis at some point, esp. on the toes, by friction or pressure. It is usually painful and troublesome. |
| • | A single seed of certain plants, as wheat, rye, barley, and maize; a grain. |
| • | The various farinaceous grains of the cereal grasses used for food, as wheat, rye, barley, maize, oats. |
| • | The plants which produce corn, when growing in the field; the stalks and ears, or the stalks, ears, and seeds, after reaping and before thrashing. |
| • | A small, hard particle; a grain. |
| • | To preserve and season with salt in grains; to sprinkle with salt; to cure by salting; now, specifically, to salt slightly in brine or otherwise; as, to corn beef; to corn a tongue. |
| • | To form into small grains; to granulate; as, to corn gunpowder. |
| • | To feed with corn or (in Sctland) oats; as, to corn horses. |
| • | To render intoxicated; as, ale strong enough to corn one. |
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